Garlic Pulp 1000g
The economical garlic pulp composed of fresh garlic cloves and rehydrated garlic. Ideal for dishes that require the rich, pungent flavour of garlic. Preserved with very little salt and citric acid so that garlic has a longer shelf-life. Can be used in soups, sauces and marinades.
Ingredients
Garlic (partly rehydrated) 84%, water, salt 3.2%, acid (citric acid)
Other products in this line
Also try dishes with these delicious products
This is how our customers have experienced Bresc
Restaurant Speulderbos Garderen
It's convenience, but pure, fair and honest convenience
In 2012, Arvid Hubers was appointed executive chef of Restaurant Speulderbos in Garderen, which is part of the Bilderberg Group's Hotel Speu ...
Restaurant Ries eten en drinken - Den Bosch
cozy atmosphere, easy accesible, culinairy quality
Restaurant Ries has been situated in the cozy Kruisstraat in Den Bosch (NL) since March 2010. Head chef Richard Merks has ample experience i ...