Bresc Gamba marinade 325g
A marinade based on sunflower oil and olive oil that must be stirred before use. Garlic processed to different structures, a mild heat from the coarsely chopped red peppers and the warm flavour of herbs de Provence. The ultimate marinade for prawns, crustaceans and other shell fish. The flavouring for grills and barbecues.
Ingredients
Sunflower oil, garlic (32%,) olive oil, red chilli (6%), salt (4.2%), rosemary (2%), dill (1.5%), pepper, acid (citric acid), preservative (potassium sorbate)
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This is how our customers have experienced Bresc
Restaurant Speulderbos Garderen
It's convenience, but pure, fair and honest convenience
In 2012, Arvid Hubers was appointed executive chef of Restaurant Speulderbos in Garderen, which is part of the Bilderberg Group's Hotel Speu ...
Amphia company restaurants Breda / Oosterhout / Etten-Leur
Bresc’s products consist of very interesting elements for me and company catering
Together healthier, something 265 medical specialists, 4500 employees and 350 volunteers work hard for on a daily basis. Amphia is a first r ...
PS in foodservice