Bresc Madras 450g
This Indian spice melange, which takes its name from the city of Madras (Channai) in southern India, consists of a whole range of herbs and spices such as garlic, curry, sambal (spicy Indonesian condiment), ginger and cumin. The chilled Madras injects immediate flavour and is extremely versatile in use. Not only for classic Indian dishes, it works well as a flavour accent in purees and sauces.
Ingredients
Garlic (19%), water, curry powder (12.5%) (curry (turmeric, fenugreek, caraway seed, ginger, CELERY SEED), spice (coriander, pepper, cumin, allspice, nutmeg, fennel), lovage), spring onion (10%), sugar, sunflower oil, ginger (9.5%), salt (8.7%), red chilli (2.2%), stabilizers (guar gum, xanthan gum), acid (citric acid, acetic acid), antioxidant (ascorbic acid), preservative (potassium sorbate)
Foodpairing
Recipes inspired by Bresc Madras 450g
Click on one of the recipies to view the preparation method on Bresculinair
Other products in this line
Also try dishes with these delicious products
This is how our customers have experienced Bresc
Restaurant Speulderbos Garderen
It's convenience, but pure, fair and honest convenience
In 2012, Arvid Hubers was appointed executive chef of Restaurant Speulderbos in Garderen, which is part of the Bilderberg Group's Hotel Speu ...
Bistro 't Schippersrijk Uitgeest
Bistro 't Schippersrijk Bistro ’t Schippersrijk in Uitgeest can accommodate 120 diners inside and in the summer there is room for another 6 ...
PS in foodservice