Bresc B.V.

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Marinades

Parrillada Piri Piri 450g

Parrillada Piri Piri 450g

Parrillada Piri Piri 450g

The piri piri, a small red pepper with a hot-spicy flavour, is the most popular ingredient in Portuguese cuisine. This herb-flavoured oil is extremely suitable for barbecued and grilled creations. It contains red and green peppers, mild, young garlic, grilled bell peppers and olive oil. The brush marinade can be applied after grilling, which means it will not burn. The chilled piri piri goes well with shell fish, crustaceans en red meat.

Ingredients

Sunflower oil, olive oil, green chilli (11%), red chilli (11%), garlic, grilled bell pepper (10%), onion, BLANCHING CELERY, salt (4%), oregano (3%), pepper, cumin, acid (lactic acid)

This is how our customers have experienced Bresc

Steigenberger Airport Hotel Amsterdam
Saving time and money, for more than average performance

In September 2012, the Steigenberger Airport Hotel Amsterdam became part of Steigenberger Hotels and Resorts, a group of 47 hotels in six co ...

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JIM Exclusieve Catering Brielle
Bresc's products are good quality and easy to use

Founded in Brielle in 2004, Jim Exclusieve Catering is now a catering company that operates throughout the whole of the Netherlands. The cat ...

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